Brassicas

About Brassicas
Broccoli, cabbage, cauliflower, kale, Brussels sprouts, and kohlrabi.
Related Categories
All Brassicas Varieties

Arugula 'Rocket'
20-40 days · Very Easy
Peppery, nutty, and pungent with mustard-like bite

Black Magic Kale
65 days · Easy
Sweet, mild, and tender with a slight peppery finish

Bok Choy 'Joi Choi'
45-50 days · Easy
Mild, sweet cabbage flavor with crisp, juicy stems

Brussels Sprouts 'Long Island Improved'
100-120 days · Moderate
Sweet and nutty when harvested after frost, mild cabbage flavor

Burpee Hybrid Broccoli
70-80 days · Moderate
Mild, sweet broccoli flavor with tender stems

Cabbage 'Red Express'
76-80 days · Easy
Crisp and crunchy with mild peppery-sweet flavor, less bitter than green cabbage

Cabbage 'Stonehead'
70-80 days · Moderate
Sweet, mild cabbage flavor with crisp, tender texture

Calabrese Broccoli
60-90 days · Easy
Classic broccoli flavor, sweet and nutty with slight bitterness

Champion Collards
60-75 days · Easy
Mild, sweet flavor, less bitter than many brassicas

Cherry Belle Radish
22-30 days · Very Easy
Mild, sweet, and crisp with minimal heat

Collard Greens 'Georgia Southern'
60-85 days · Easy
Mild when young, earthy and slightly bitter when mature, sweet after frost

Contender Green Beans
49-55 days · Easy
Sweet, tender, and crisp with mild bean flavor

Copenhagen Market Cabbage
65-75 days · Moderate
Crisp texture with sweet, mild cabbage flavor

De Cicco Broccoli
45 days · Easy to moderate
Sweet, tender, and mild with excellent texture

Detroit Dark Red
100-110 days · Easy
Sweet and mild with slight peppery notes

Dinosaur Kale
125 days · Easy
Sweet, nutty flavor with less bitterness than curly kale varieties

Dwarf Blue Curled Kale
55-75 days · Easy
Sweet and mild, becoming sweeter after frost exposure

Early Flat Dutch Cabbage
100-110 days · Moderate
Sweet, mild cabbage flavor with tender texture

Early Jersey Wakefield Cabbage
63-75 days · Easy
Sweet, mild, and tender with crisp texture

Easter Egg Radish
30 days · Very easy
Mild, crisp, and sweet with less heat than traditional radishes

French Breakfast Radish
21 days · Very Easy
Mild, crisp, slightly peppery with sweet undertones

Golden Acre Cabbage
65-75 days · Easy
Sweet, crisp, and mild with tender leaves

Green Goliath Broccoli
55-65 days · Easy
Sweet, mild, and tender with no bitterness

Kale 'Winterbor F1'
60-65 days · Easy
Sweet and mild, especially after frost. Less bitter than many kale varieties.

Kohlrabi 'Early White Vienna'
55-65 days · Easy
Sweet, crisp, and mild with apple-turnip flavor

Lacinato Kale
60-90 days · Easy
Sweet, mild, and tender with less bitterness than curly kale

Mizuna
21-45 days · Easy
Mild, slightly peppery with a fresh, clean taste - much milder than most mustard greens

Mustard Greens 'Southern Giant Curled'
45-50 days · Easy
Young leaves are mild and slightly sweet. Mature leaves have a spicy, peppery mustard flavor with slight bitterness.

Napa Cabbage 'Michihili'
65-75 days · Easy
Mild, sweet, and crisp with subtle cabbage flavor

Osaka Purple Mustard
21-40 days · Easy
Mild mustard flavor when young, becoming more peppery and pungent as leaves mature

Premium Crop Broccoli
82-85 days · Moderate
Sweet, nutty flavor with tender stems and florets

Purple Sprouting Broccoli 'Early Purple Sprouting'
220-240 days · Moderate
Sweet, nutty, and tender with less bitterness than regular broccoli

Purple Top Turnip
37 days · Easy
Mild, sweet, slightly peppery when young, sweeter after frost

Purple Vienna Kohlrabi
60-70 days · Easy
Crisp, sweet, mild flavor similar to broccoli stem or mild turnip

Radish 'Daikon 'Miyashige'
60-70 days · Easy
Sweet, crisp, and juicy with mild radish bite. Much milder than small radishes.

Red Acre Cabbage
76-80 days · Easy
Mild, sweet flavor with tender, crisp texture

Red Giant Mustard
45-60 days · Easy
Spicy, peppery, mustard bite when raw; milder and sweeter when cooked

Red Russian Kale
50-65 days · Easy
Mild, sweet, and tender with less bitterness than common kale

Romanesco
95 days · Moderate to challenging
Nutty and sweet with mild brassica notes, tender-crisp texture

Ruby Perfection Cabbage
85 days · Moderate
Sweet and mild with a slight peppery bite, more tender than most red varieties

Scarlet Queen Turnip
37 days · Easy
Mild, sweet, and crisp when young, slightly peppery when mature

Snowball Y Improved Cauliflower
68-75 days · Moderate
Sweet, nutty, mild with tender texture

Tatsoi
40-50 days · Easy
Mild mustard flavor with slight sweetness, tender and succulent

Tokyo Bekana
21-45 days · Easy
Very mild, sweet, and tender with no bitterness

Vates Dwarf Blue Curled Kale
55-60 days · Easy
Mild, sweet flavor that becomes sweeter after frost exposure

Waltham 29 Broccoli
65-74 days · Moderate
Sweet, nutty flavor with excellent texture and minimal bitterness

Watermelon Radish
90 days · Easy
Mild, sweet, crisp with subtle peppery finish

White Hot Cauliflower
68-75 days · Moderate to challenging
Mild, sweet, and nutty with tender, fine-grained curds

Winterbor Kale
60 days · Easy
Sweet, mild kale flavor, especially sweet after frost
Find the Best Brassicas for Your Zone
Not sure which brassicas grow best in your area? Check our zone-specific growing guides for personalized planting calendars and variety recommendations.