Hybrid

Denali

Brassica oleracea var. botrytis

Denali (Brassica oleracea var. botrytis)

Wikimedia Commons

Heads are large, heavy, and self-wrapping. Good heat and humidity tolerances make Denali an excellent choice for summer sowings for fall harvest in Eastern conditions. Good for fall and winter in mild climates. Extensive root system makes it a good choice for plantings in fields with below-average fertility. Good for fresh market or florets. Widely adapted.

Harvest

73d

Days to harvest

πŸ“…

Sun

Full sun to partial shade

β˜€οΈ

Zones

6–9

USDA hardiness

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Height

10-24 inches

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Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Start Indoors
Transplant
Direct Sow
Harvest
Start Indoors
Transplant
Direct Sow
Harvest

Showing dates for Denali in USDA Zone 7

All Zone 7 brassica β†’

Zone Map

Click a state to update dates

CANADAUSAYTZ3NTZ3NUZ3BCZ8ABZ3SKZ3MBZ3ONZ5QCZ4NLZ4NBZ5NSZ6PEZ6AKZ3MEZ4WIZ4VTZ4NHZ5WAZ7IDZ5MTZ4NDZ4MNZ4MIZ5NYZ6MAZ6CTZ6RIZ6ORZ7NVZ7WYZ4SDZ4IAZ5INZ6OHZ6PAZ6NJZ7DEZ7CAZ9UTZ5COZ5NEZ5ILZ6WVZ6VAZ7MDZ7DCZ7AZZ9NMZ7KSZ6MOZ6KYZ6TNZ7NCZ7SCZ8OKZ7ARZ7MSZ8ALZ8GAZ8TXZ8LAZ9FLZ9HIZ10

Denali Β· Zones 6–9

What grows well in Zone 7? β†’

Growing Details

Difficulty
Easy
Spacing18-24 inches
SoilWell-drained loam, slightly acidic to neutral pH (6.0-7.5)
WaterRegular, consistent moisture; approximately 1.5-2 inches per week
SeasonWarm season annual
FlavorMild, tender flavor with subtle sweetness when harvested at proper maturity.
ColorGreen

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 3March – AprilMay – JuneMay – JuneJuly – October
Zone 4March – AprilMay – JuneApril – JuneJuly – October
Zone 5February – MarchApril – MayApril – MayJune – November
Zone 6February – MarchApril – MayApril – MayJune – November
Zone 7February – MarchApril – MayMarch – MayMay – November
Zone 8January – FebruaryMarch – AprilMarch – AprilMay – December
Zone 9January – JanuaryFebruary – MarchFebruary – MarchApril – December
Zone 10January – JanuaryFebruary – MarchJanuary – MarchMarch – December
Zone 1April – MayJune – JulyJune – JulyAugust – September
Zone 2April – MayJune – JulyMay – JulyJuly – September
Zone 11January – JanuaryJanuary – FebruaryJanuary – FebruaryFebruary – December
Zone 12January – JanuaryJanuary – FebruaryJanuary – FebruaryFebruary – December
Zone 13January – JanuaryJanuary – FebruaryJanuary – FebruaryFebruary – December

Succession Planting

Cauliflower produces one head per plant, so once Denali cuts, that bed slot is done β€” successions are worth planning. In zone 7, start seeds indoors in late February and transplant in April for a late-spring harvest around day 73 (mid-June). For a fall run, back-calculate from your first frost date: start a second round indoors in late June or early July and transplant by early August. Don't plan any succession that puts heads sizing up when daytime highs are consistently above 80Β°F β€” heat causes loose, ricey curds, and Denali won't recover once that happens.

Complete Growing Guide

Heads are large, heavy, and self-wrapping. Good heat and humidity tolerances make Denali an excellent choice for summer sowings for fall harvest in Eastern conditions. Good for fall and winter in mild climates. Extensive root system makes it a good choice for plantings in fields with below-average fertility. Good for fresh market or florets. Widely adapted. According to Johnny's Selected Seeds, Denali is 73 days to maturity, annual, hybrid (f1).

Light: Full sun (6 or more hours of direct sunlight a day), Partial Shade (Direct sunlight only part of the day, 2-6 hours). Soil: Clay, Loam (Silt), Sand. Soil pH: Acid (<6.0), Neutral (6.0-8.0). Drainage: Good Drainage, Moist. Height: 0 ft. 10 in. - 2 ft. 0 in.. Spread: 1 ft. 0 in. - 2 ft. 0 in.. Spacing: 12 inches-3 feet. Growth rate: Medium. Maintenance: Medium. Propagation: Seed, Stem Cutting. Regions: Coastal, Mountains, Piedmont.

Harvesting

Denali reaches harvest at 73 days from sowing per Johnny's Selected Seeds. As an annual, harvest continues until frost ends the season.

The fruits dry and split when ripe.

Color: Brown/Copper, Green. Type: Siliqua. Length: > 3 inches.

Garden value: Edible

Harvest time: Fall, Summer

Edibility: The foliage is edible raw or cooked but when cooked can emit an unpleasant odor.

Storage & Preservation

Store freshly harvested Denali heads in a perforated plastic bag in the refrigerator's crisper drawer, maintaining 32–40Β°F with 90–95% humidity. Properly stored heads remain fresh for 7–10 days. For longer preservation, freezing is ideal: blanch florets for three minutes, cool in ice water, drain thoroughly, and freeze in airtight containers or bags for up to eight months. Denali also freezes exceptionally well raw if you blanch immediately after harvest, retaining better texture than many other cauliflower varieties. Pickling is another excellent optionβ€”pack raw or lightly steamed florets into jars with vinegar, spices, and aromatics for a crisp, shelf-stable product. For drying, slice heads thinly, blanch briefly, and dry in a dehydrator at 130Β°F until brittle, though this method concentrates strong brassica flavors and is less commonly preferred than freezing.

History & Origin

Denali is an F1 hybrid developed through controlled cross-pollination. Listed in the Johnny's Selected Seeds catalog.

Origin: W. Europe

Advantages

  • +Large, heavy heads with natural wrapping reduce processing labor
  • +Excellent heat and humidity tolerance enables reliable summer plantings
  • +Extensive root system performs well in below-average fertility fields
  • +Versatile for fresh market sales or floret processing operations
  • +Relatively fast maturity at 73 days suits fall harvest scheduling

Considerations

  • -May require consistent moisture during hot weather to prevent splitting
  • -Self-wrapping heads can trap moisture and increase disease pressure
  • -Limited cold hardiness compared to winter-specific brassica varieties
  • -Performance depends heavily on adequate spacing in dense plantings

Companion Plants

Onions and garlic are the most practical neighbors for Denali β€” their sulfur compounds help mask the scent cues that cabbage worms and flea beetles use to locate brassicas, and NC State's IPM guidance notes that mixing unrelated species can interrupt egg-laying by diluting a host plant's attractive odor. Nasturtiums pull double duty as a trap crop, drawing aphids onto themselves and off the forming curd. Tuck dill at the row ends β€” it draws parasitic wasps that prey on cabbage looper larvae. Tomatoes and strawberries belong on the other side of the garden entirely; both compete at overlapping root depths, and the crowding stress that results makes all three crops more susceptible to disease, which is a trade nobody wins.

Plant Together

+

Dill

Attracts beneficial insects like parasitic wasps that control cabbage worms

+

Nasturtiums

Acts as trap crop for aphids and flea beetles, draws pests away from brassicas

+

Onions

Repels cabbage root maggots, aphids, and other brassica pests with strong sulfur compounds

+

Marigolds

Deters nematodes and aphids while attracting beneficial predatory insects

+

Spinach

Provides ground cover and doesn't compete for nutrients, shares similar growing conditions

+

Lettuce

Makes efficient use of space as understory crop, matures quickly before brassica reaches full size

+

Garlic

Natural fungicide properties help prevent clubroot and other soil-borne diseases

+

Celery

Repels cabbage white butterflies and other brassica-specific pests

Keep Apart

-

Tomatoes

Compete for similar nutrients and may inhibit brassica growth through root competition

-

Strawberries

Brassicas can inhibit strawberry growth and fruit production through allelopathic compounds

-

Pole Beans

Can stunt brassica growth due to nitrogen competition and physical shading

Nutrition Facts

Calories
31kcal
Protein
2.57g
Fiber
2.4g
Carbs
6.27g
Fat
0.34g
Vitamin C
91.3mg
Vitamin A
8mcg
Vitamin K
102mcg
Iron
0.69mg
Calcium
46mg
Potassium
303mg

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #747447)

Pests & Disease Resistance

Common Pests

Cabbage worm, cabbage looper, imported cabbageworm, flea beetles, diamondback moth larvae

Diseases

Black rot, clubroot, yellows (fusarium wilt), powdery mildew

Troubleshooting Denali

What you'll see, why it happens, and what to do about it.

Irregular holes chewed through leaves, or leaves reduced to skeletal veins, starting 2-3 weeks after transplant

Likely Causes

  • Imported cabbageworm (Pieris rapae larvae) β€” pale green caterpillars that blend into the head
  • Cabbage looper (Trichoplusia ni) β€” arches its back as it moves, feeds heavily on outer wrapper leaves
  • Diamondback moth larvae (Plutella xylostella) β€” smaller, wriggle off leaves when disturbed

What to Do

  1. 1.Inspect the undersides of leaves every 3-4 days and hand-pick egg clusters and larvae
  2. 2.Apply Bt (Bacillus thuringiensis) as a foliar spray in the evening; repeat every 5-7 days after rain
  3. 3.Cover transplants with floating row cover immediately after planting to block egg-laying adults
V-shaped yellow lesions on outer leaves, progressing inward, with blackened veins visible when you cut the stem

Likely Causes

  • Black rot (Xanthomonas campestris pv. campestris) β€” bacterial disease that enters through leaf margins and spreads through vascular tissue
  • Infected transplants or seed, or splash from overhead irrigation

What to Do

  1. 1.Remove and bag affected plants immediately β€” do not compost them
  2. 2.Switch to drip irrigation or water at the base to stop splash transmission
  3. 3.Rotate out of all brassicas (cabbage, broccoli, collards) in that bed for at least 2 seasons, per NC State Extension disease management guidance
Plants stunted and yellowing, roots knotted into lumpy galls when you pull one up

Likely Causes

  • Clubroot (Plasmodiophora brassicae) β€” soil-borne pathogen that persists for years, thrives in acidic, wet conditions
  • Moving infected transplants or soil between beds

What to Do

  1. 1.Test soil pH and lime to 7.0-7.2 β€” clubroot is far less active above pH 7.0
  2. 2.Pull and bag affected plants; don't move that soil to clean beds
  3. 3.Don't plant any brassica family crop in that spot for at least 4 years β€” NC State Extension notes that some pathogens do not disappear quickly once introduced

Frequently Asked Questions

How long does Denali cabbage take to mature?β–Ό
Denali cabbage reaches harvest maturity in approximately 73 days from transplant. This makes it a reliable mid-season variety, perfect for summer sowings intended for fall harvest in cooler regions or fall/winter harvest in mild climates.
Is Denali cabbage good for beginners?β–Ό
Yes, Denali is an excellent choice for beginner growers. It's rated as an easy-to-grow hybrid variety with natural heat and humidity tolerance. Its self-wrapping characteristics and extensive root system reduce the management required, making it forgiving in various growing conditions.
When should I plant Denali cabbage for fall harvest?β–Ό
For fall harvest in Eastern conditions, sow Denali as a summer crop. Calculate backwards 73 days from your desired harvest date. In mild climates, it can also be planted for fall and winter harvest. The heat tolerance makes it suitable for summer sowings when spring varieties might bolt.
Can Denali cabbage grow in poor soil?β–Ό
Yes, Denali is well-suited for fields with below-average fertility thanks to its extensive root system. While fertile, well-drained soil is always preferable, this variety's robust roots make it more forgiving than many other brassicas in less-than-ideal soil conditions.
What are the light requirements for Denali cabbage?β–Ό
Denali cabbage thrives in full sun to partial shade, requiring a minimum of 4-6 hours of sunlight daily. More sunlight generally promotes better head development, but partial shade can be beneficial in extremely hot climates to prevent heat stress.
What is Denali cabbage good for?β–Ό
Denali produces large, heavy, self-wrapping heads suitable for fresh market sales or harvest as florets. Its size, appearance, and reliability make it ideal for both commercial growers and home gardeners seeking substantial yields of quality cabbage for storage, fresh use, or processing.

Growing Guides from Wind River Greens

Where to Buy Seeds

Sources & References

External authority sources used in compiling this guide.

See the Methodology page for how this data is sourced, what's AI-assisted, and known limitations.

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