HybridContainer OK

Candy Onion

Allium cepa

Candy Onion growing in a garden

Slightly flattened yellow onion has potential for large size, especially when sown for overwintering in its optimum 33-40° latitude range. A Walla Walla-type for growing farther south. Also offered as plants.

Harvest

100-110d

Days to harvest

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Sun

Full sun

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Zones

5–10

USDA hardiness

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Height

12-18 inches

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Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Direct Sow
Harvest
Direct Sow
Harvest

Showing dates for Candy Onion in USDA Zone 7

All Zone 7 allium β†’

Zone Map

Click a state to update dates

CANADAUSAYTZ3NTZ3NUZ3BCZ8ABZ3SKZ3MBZ3ONZ5QCZ4NLZ4NBZ5NSZ6PEZ6AKZ3MEZ4WIZ4VTZ4NHZ5WAZ7IDZ5MTZ4NDZ4MNZ4MIZ5NYZ6MAZ6CTZ6RIZ6ORZ7NVZ7WYZ4SDZ4IAZ5INZ6OHZ6PAZ6NJZ7DEZ7CAZ9UTZ5COZ5NEZ5ILZ6WVZ6VAZ7MDZ7DCZ7AZZ9NMZ7KSZ6MOZ6KYZ6TNZ7NCZ7SCZ8OKZ7ARZ7MSZ8ALZ8GAZ8TXZ8LAZ9FLZ9HIZ10

Candy Onion Β· Zones 5–10

What grows well in Zone 7? β†’

Growing Details

Difficulty
Easy to moderate
Spacing4-6 inches
SoilRich, well-drained soil with high organic matter content
pH6.2-6.8
Water1-1.5 inches per week, consistent moisture important
SeasonWarm season annual
FlavorExceptionally sweet and mild, very low sulfur content
ColorGolden-yellow skin with white flesh
Size3-4 inches diameter, medium to large

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 1β€”β€”June – JulySeptember – September
Zone 2β€”β€”May – JulySeptember – September
Zone 11β€”β€”January – FebruaryApril – December
Zone 12β€”β€”January – FebruaryApril – December
Zone 13β€”β€”January – FebruaryApril – December
Zone 3β€”β€”May – JuneAugust – October
Zone 4β€”β€”April – JuneAugust – October
Zone 5β€”β€”April – MayJuly – November
Zone 6β€”β€”April – MayJuly – November
Zone 7β€”β€”March – MayJuly – November
Zone 8β€”β€”March – AprilJune – December
Zone 9β€”β€”February – MarchMay – December
Zone 10β€”β€”January – MarchMay – December

Succession Planting

Candy Onion doesn't suit true succession planting the way lettuce or radishes do β€” each bulb takes 100-110 days and produces once. That said, staggering direct sowings by 2-3 weeks starting in March spreads out harvest pressure rather than forcing you to pull everything in a single week. Stop sowing by early May in zone 7; seeds started after that won't have enough cool-season growing time to size up before summer heat pushes them into early dormancy.

If you want onions across a longer window, pair Candy Onion (a sweet intermediate-day type) with a short-day variety like 'Texas 1015' started in fall for a spring harvest. Two distinct harvests, no forcing a single variety to do work it's not bred for.

Complete Growing Guide

For maximum sweetness and potential size, plant Candy Onion in fall within its optimal 33-40Β° latitude range, or treat as a spring onion elsewhere; this long-day variety needs adequate cool hours to develop properly. Space bulbs 4-6 inches apart in well-draining, fertile soil with consistent moistureβ€”inconsistent watering reduces flavor quality and increases splitting. The low sulfur content that makes these onions exceptionally mild also means they're more susceptible to fungal diseases in humid conditions, so ensure good air circulation and avoid overhead watering. Watch for bolting in spring if winter temperatures fluctuate dramatically; premature flowering wastes energy meant for bulb development. A practical tip: harvest when tops naturally fall over rather than forcing them down, as this timing ensures full maturity and better storage potential, which is crucial for this large-bulbing type.

Light: Full sun (6 or more hours of direct sunlight a day). Soil: High Organic Matter, Loam (Silt), Sand. Soil pH: Alkaline (>8.0), Neutral (6.0-8.0). Drainage: Good Drainage, Moist. Height: 1 ft. 0 in. - 1 ft. 6 in.. Spread: 0 ft. 6 in. - 1 ft. 0 in.. Spacing: Less than 12 inches, 12 inches-3 feet. Maintenance: Medium. Regions: Coastal, Mountains, Piedmont.

Harvesting

Candy Onions reach peak harvest readiness when their papery outer skin turns golden yellow and the bulbs feel firm and substantial in your hand, typically weighing 4-6 ounces or larger in optimal growing conditions. Watch for the characteristic slight flattening of the bulb shape and monitor for the telltale sign of neck softening, which indicates the plant has completed its growth cycle. You can harvest continuously by pulling individual mature bulbs as needed, or wait for the entire crop to mature simultaneously for a single harvest when approximately 20-30 percent of the tops have fallen over. For overwintered plantings in the 33-40Β° latitude range, time your final harvest before hot summer temperatures arrive, as extended heat can compromise the onions' renowned sweetness and storage quality.

Flowers wither and convert to bulblets

Type: Capsule.

Harvest time: Summer

Edibility: The bulb and tops are edible raw or cooked. However, the plant also has poisonous characteristics as noted in the "Poisonous to Humans" section of this record. Toxicity can depend on the age of the person or animal, the age of the plant, the part of the plant ingested, how much is ingested, whether the person or animal has sensitivities or allergies, whether it's eaten raw or cooked, and so forth. Consult with a medical professional for further details.

Storage & Preservation

Fresh Candy Onions store for 2-4 months in cool (32-40Β°F), dry conditions with good air circulation. Unlike storage onions, these sweet varieties have higher water content and softer necks, limiting long-term storage. Store cured bulbs in mesh bags or ventilated cratesβ€”never in plastic bags which trap moisture.

For shorter-term storage, keep uncured bulbs refrigerated for up to 3 weeks, perfect for showcasing their sweet, crisp texture. Slice and freeze on baking sheets, then transfer to freezer bags for 8-10 monthsβ€”ideal for cooked dishes though texture becomes soft. Candy Onions make excellent pickled onions due to their mild flavor and firm texture. Their low sulfur content also makes them perfect for dehydrating into sweet onion powder, though they're honestly too delicious fresh to preserve extensively.

History & Origin

The Candy Onion represents a modern development within the Walla Walla breeding line, a group of sweet, mild onions originally associated with the Walla Walla Valley of Washington State. While comprehensive documentation of its specific breeder and introduction year remains limited in publicly available sources, the variety reflects mid-to-late twentieth-century seed company work aimed at adapting the mild Walla Walla type for broader geographic cultivation, particularly in southern regions where the original variety struggled. Its designation as a "Walla Walla-type" confirms its direct genetic inheritance from that heritage variety, with selective breeding focused on extending its growing range and maintaining its signature low-sulfur sweetness across different climatic zones.

Origin: Central Asia and central Persia

Advantages

  • +Exceptionally sweet and mild flavor makes Candy Onion ideal for fresh eating.
  • +Low sulfur content reduces tear-inducing compounds when cutting or cooking.
  • +Can reach large size when overwintered in optimal 33-40 degree latitude.
  • +Easy to moderate difficulty suitable for both beginner and experienced gardeners.
  • +Available as both seeds and plants for flexible growing options.

Considerations

  • -Susceptible to onion maggot damage, requiring preventative pest management strategies.
  • -Prone to neck rot during storage, limiting long-term keeping quality.
  • -Requires optimal latitude range for maximum size potential; southern growers get smaller bulbs.
  • -Vulnerable to downy mildew and purple blotch fungal diseases in humid conditions.

Companion Plants

Carrots share a bed with Candy Onion without much friction because their root systems barely overlap β€” carrots push down 8-12 inches while onion roots stay in the top 4-6 inches of the soil column. NC State Extension notes a secondary benefit: onion odor disrupts carrot fly, and carrot foliage in turn can throw off the egg-laying behavior of onion fly (Delia antiqua). Brassicas like cabbage and broccoli get a real boost from proximity, since the sulfur compounds in allium foliage have documented deterrent effects on aphids and some caterpillar pests. Tomatoes and peppers slot in as reasonable row neighbors β€” compatible water requirements and no allelopathic conflict either direction.

Beans and peas need to stay on the far side of the garden. Allium root exudates suppress legume germination and early growth noticeably, and a few feet of separation doesn't neutralize it. Asparagus beds are perennial investments you don't want disrupted by annual tillage anyway, and there's documented mutual growth suppression between the two genera β€” keep at least 10 feet between them.

Plant Together

+

Carrots

Onions repel carrot flies while carrots help break up soil for onion bulb development

+

Tomatoes

Onions deter aphids, spider mites, and hornworms from tomato plants

+

Brassicas (Cabbage, Broccoli)

Onions repel cabbage worms, flea beetles, and other brassica pests

+

Lettuce

Onions provide natural pest protection while lettuce acts as a living mulch

+

Peppers

Onions deter aphids and other soft-bodied insects that attack pepper plants

+

Strawberries

Onions repel slugs and aphids that commonly damage strawberry plants

+

Roses

Onions help prevent black spot and aphid infestations on roses

+

Cucumber

Onions repel cucumber beetles and other pests while not competing for nutrients

Keep Apart

-

Beans

Onions can inhibit nitrogen fixation and stunt the growth of bean plants

-

Peas

Onions release compounds that can reduce pea plant growth and pod development

-

Asparagus

Both compete for similar soil nutrients and onions can inhibit asparagus spear production

Nutrition Facts

Calories
40kcal
Protein
1.1g
Fiber
1.7g
Carbs
9.34g
Fat
0.1g
Vitamin C
7.4mg
Vitamin A
0mcg
Vitamin K
0.4mcg
Iron
0.21mg
Calcium
23mg
Potassium
146mg

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #170000)

Pests & Disease Resistance

Resistance

Good hybrid vigor with resistance to pink root and basal rot

Common Pests

Onion maggot, thrips, cutworms

Diseases

Downy mildew, purple blotch, neck rot

Troubleshooting Candy Onion

What you'll see, why it happens, and what to do about it.

Seedlings cut off at soil level overnight, usually in the first 2 weeks after direct sowing

Likely Causes

  • Cutworms (Agrotis spp.) β€” fat, soil-dwelling caterpillars that feed at night
  • Seedbed was previously in sod or weedy ground, which harbors overwintering cutworm pupae

What to Do

  1. 1.Press a cardboard or plastic collar 2 inches into the soil around each seedling cluster to block cutworm access
  2. 2.Apply Bacillus thuringiensis var. kurstaki (Bt) as a soil drench around the base of plants at dusk
  3. 3.Cultivate the bed shallowly before planting to expose and kill pupae
Thin silver streaking or papery scarring on leaves, sometimes with tiny black specks of frass, appearing from late spring onward

Likely Causes

  • Onion thrips (Thrips tabaci) β€” nearly invisible, 1/25-inch insects that rasp leaf tissue and feed in the leaf folds
  • Hot, dry conditions above 85Β°F that accelerate thrips reproduction cycles

What to Do

  1. 1.Spray leaves β€” especially the inner folds β€” with insecticidal soap every 5-7 days until populations drop
  2. 2.Keep beds consistently irrigated at 1-1.5 inches per week; drought-stressed onions take the worst of it
  3. 3.Remove and bag heavily infested outer leaves; thrips overwinter in plant debris, so clear the bed thoroughly at season end
Maggot-tunneled, rotting bulbs at harvest, with wilted or yellowing tops that pull up too easily in June or July

Likely Causes

  • Onion maggot (Delia antiqua) β€” the larva of a small gray fly that lays eggs at the base of onion stems in spring
  • Planting alliums in the same bed two years running, which lets fly populations build in the soil

What to Do

  1. 1.Cover the bed with floating row cover immediately after direct sowing and leave it on until bulbing begins β€” the fly can't lay eggs through it
  2. 2.Rotate onions to a fresh bed at least 2 seasons away from any previous allium planting
  3. 3.Destroy (don't compost) any infested bulbs to break the life cycle
Soft, water-soaked necks at harvest or in storage, with gray fuzzy mold developing within a few weeks of pulling

Likely Causes

  • Neck rot (Botrytis allii) β€” a fungal pathogen that enters through neck tissue, especially when tops are still wet at harvest
  • Pulling bulbs before the tops have fully fallen and dried down on their own

What to Do

  1. 1.Wait until at least 80% of the tops have fallen over naturally before pulling β€” Candy Onion runs 100-110 days, so don't rush the last two weeks
  2. 2.Cure bulbs in a single layer in a dry, shaded spot with good airflow for 2-3 weeks before storing; necks must be completely papery
  3. 3.Don't harvest right after rain; give the tops at least 2 dry days first

Frequently Asked Questions

How long does Candy Onion take to grow from seed?β–Ό
Candy Onions take 100-110 days from transplanting to harvest, plus 10-12 weeks for indoor seed starting. Total time from seed to harvest is approximately 5.5-6 months. Start seeds indoors in late winter, transplant in early spring when soil can be worked, and harvest in mid to late summer when tops begin falling over naturally.
Can you grow Candy Onions in containers?β–Ό
Yes, Candy Onions grow well in containers at least 8-10 inches deep with excellent drainage. Use a container 12+ inches wide to accommodate proper 4-6 inch spacing between bulbs. Choose a high-quality potting mix enriched with compost, and plan for more frequent watering since containers dry out faster than garden beds.
What does Candy Onion taste like compared to regular onions?β–Ό
Candy Onions have exceptionally sweet, mild flavor with very low sulfur contentβ€”you can bite into them like an apple without the sharp bite or tears. They're crisp and juicy with a clean, pleasant sweetness that enhances rather than overpowers other ingredients. Much milder than yellow storage onions but more flavorful than white onions.
When should I plant Candy Onion seeds?β–Ό
Start Candy Onion seeds indoors 10-12 weeks before your last expected frost date. In most zones, this means starting seeds in late January to early March. Transplant seedlings outdoors when soil temperature reaches 50Β°F consistently and can be worked easily, typically 2-4 weeks before last frost.
Are Candy Onions good for beginners?β–Ό
Yes, Candy Onions are excellent for beginners due to their hybrid vigor, disease resistance, and forgiving nature. They're easier than storage onions since you don't need to master long-term curing techniques. The main requirements are consistent watering and rich soilβ€”both manageable for new gardeners with rewarding results.
Can I save seeds from Candy Onions?β–Ό
No, Candy Onion is a hybrid variety, meaning saved seeds won't produce plants true to the parent. Seeds from hybrid onions typically revert to less desirable characteristics of the parent lines. You'll need to purchase fresh seeds each year to maintain the variety's exceptional sweetness and uniformity.

Growing Guides from Wind River Greens

Where to Buy Seeds

Sources & References

External authority sources used in compiling this guide.

See the Methodology page for how this data is sourced, what's AI-assisted, and known limitations.

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