Heirloom

Ailsa Craig Sweet Onion

Allium cepa 'Ailsa Craig'

Ailsa Craig Sweet Onion growing in a garden

A legendary exhibition onion variety from Scotland that can grow to enormous sizes while maintaining sweet, mild flavor. This pale yellow globe onion is famous for winning competitions and producing bulbs that can weigh 2-3 pounds when grown with proper care. Despite its impressive size, Ailsa Craig maintains excellent eating quality and stores reasonably well.

Harvest

110-120d

Days to harvest

📅

Sun

Full sun

☀️

Zones

5–10

USDA hardiness

🗺️

Height

12-18 inches

📏

Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Direct Sow
Harvest
Direct Sow
Harvest

Showing dates for Ailsa Craig Sweet Onion in USDA Zone 7

All Zone 7 allium

Zone Map

Click a state to update dates

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Ailsa Craig Sweet Onion · Zones 510

What grows well in Zone 7?

Growing Details

Difficulty
Moderate to challenging
Spacing4-6 inches
SoilRich, well-drained loam with high organic content
pH6.0-7.0
Water1 inch per week, consistent moisture during bulb development
SeasonCool season
FlavorSweet and mild with low sulfur content
ColorPale yellow to golden skin with white flesh
Size4-6 inches diameter, 1-3 pounds

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 3May – JuneAugust – October
Zone 4April – JuneAugust – October
Zone 5April – MayAugust – November
Zone 6April – MayJuly – November
Zone 7March – MayJuly – November
Zone 8March – AprilJune – December
Zone 9February – MarchMay – December
Zone 10January – MarchMay – December

Complete Growing Guide

Light: Full sun (6 or more hours of direct sunlight a day). Soil: High Organic Matter, Loam (Silt), Sand. Soil pH: Alkaline (>8.0), Neutral (6.0-8.0). Drainage: Good Drainage, Moist. Height: 1 ft. 0 in. - 1 ft. 6 in.. Spread: 0 ft. 6 in. - 1 ft. 0 in.. Spacing: Less than 12 inches, 12 inches-3 feet. Maintenance: Medium. Regions: Coastal, Mountains, Piedmont.

Harvesting

Flowers wither and convert to bulblets

Type: Capsule.

Harvest time: Summer

Bloom time: Summer

Storage & Preservation

Cure freshly harvested Ailsa Craig bulbs in a warm (75-85°F), well-ventilated area for 2-3 weeks until the necks are completely dry and papery. Once cured, trim tops to 1 inch and store in mesh bags or shallow boxes in a cool (35-40°F), dry location with good air circulation.

Properly cured bulbs typically store 3-4 months—shorter than storage onions but respectable for a sweet variety. Check stored bulbs monthly and use any showing soft spots immediately.

For preservation, slice and freeze in portions for up to 8 months, though texture becomes soft when thawed. Dehydrate thin slices at 135°F for crispy onion chips, or pickle rings in mild vinegar brine to showcase their sweet flavor. Their mild nature makes them less suitable for strong pickled preparations.

History & Origin

Ailsa Craig Sweet Onion takes its name from the distinctive granite island off Scotland's Ayrshire coast, where it was first developed in the late 1800s. Scottish gardener David Murray is credited with creating this variety around 1887 on the island of Ailsa Craig, selectively breeding for the massive size and sweet flavor that would make it legendary among exhibition growers.

The variety gained fame in British horticultural shows during the Victorian era's golden age of competitive gardening, when enormous vegetables were prized symbols of gardening skill and estate prestige. Its reputation spread throughout the British Empire and eventually to North America through seed exchanges.

Ailsa Craig remains the gold standard for exhibition onions over 130 years later, with competition records showing individual bulbs exceeding 5 pounds. The variety represents the pinnacle of 19th-century selective breeding, achieving remarkable size while maintaining eating quality—a balance that many modern hybrids still struggle to match.

Advantages

  • +Disease resistance: Black Walnut, Deer, Rabbits

Considerations

  • -Toxic: Low severity

Companion Plants

Plant Together

+

Carrots

Onions repel carrot flies while carrots help break up soil for onion bulb development

+

Tomatoes

Onions deter aphids, whiteflies, and hornworms from tomato plants

+

Brassicas (Cabbage, Broccoli)

Onions repel cabbage worms, flea beetles, and other crucifer pests

+

Lettuce

Onions provide pest protection while lettuce acts as living mulch for shallow onion roots

+

Peppers

Onions deter aphids and other soft-bodied insects that attack pepper plants

+

Strawberries

Onions repel slugs, aphids, and other pests that commonly damage strawberry plants

+

Marigolds

Both plants repel nematodes and work synergistically to deter various garden pests

+

Parsley

Attracts beneficial insects while onions provide pest protection, compatible root systems

Keep Apart

-

Beans

Onions can inhibit nitrogen fixation in bean roots and stunt legume growth

-

Peas

Allelopathic compounds from onions interfere with pea germination and root development

-

Asparagus

Onions can slow asparagus growth and interfere with spear production

Nutrition Facts

Calories
40kcal(2%)
Protein
1.1g(2%)
Fiber
1.7g(6%)
Carbs
9.34g(3%)
Fat
0.1g(0%)
Vitamin C
7.4mg(8%)
Vitamin A
0mcg(0%)
Vitamin K
0.4mcg(0%)
Iron
0.21mg(1%)
Calcium
23mg(2%)
Potassium
146mg(3%)

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #170000)

Pests & Disease Resistance

Resistance

Moderate resistance to pink root and fusarium basal rot

Common Pests

Onion maggot, thrips, aphids, cutworms

Diseases

Downy mildew, purple blotch, neck rot, pink root

Frequently Asked Questions

How big do Ailsa Craig onions get?
Ailsa Craig onions typically reach 2-3 pounds when grown with proper care, though competition growers have achieved specimens over 5 pounds. Size depends heavily on growing conditions—rich soil, consistent feeding, adequate spacing, and a long growing season are essential for maximum bulb development.
Can you grow Ailsa Craig onions in containers?
While possible, containers limit Ailsa Craig's size potential significantly. Use containers at least 12 inches deep and wide, with premium potting mix amended with compost. Expect smaller bulbs (1-2 pounds) and increase feeding frequency since nutrients wash out faster in containers.
When should I plant Ailsa Craig onion seeds?
Start seeds indoors 10-12 weeks before your last frost date. This timing is crucial since Ailsa Craig needs 110-120 days to mature. In most areas, this means starting seeds in late January to early February for transplanting in April or May.
What does Ailsa Craig onion taste like?
Ailsa Craig has a distinctly sweet, mild flavor with very low sulfur content. The taste is gentle enough for raw eating in salads and sandwiches, lacking the sharp bite of storage onions. This mildness makes it excellent for fresh applications but too subtle for dishes requiring strong onion flavor.
Is Ailsa Craig good for beginner gardeners?
Ailsa Craig is considered moderate to challenging difficulty, making it better suited for gardeners with some onion-growing experience. The variety demands consistent care, rich soil preparation, regular feeding, and proper timing—mistakes that beginners commonly make will significantly impact bulb size and quality.
How long do Ailsa Craig onions store after harvest?
Properly cured Ailsa Craig onions store 3-4 months in cool, dry conditions—shorter than traditional storage onions but respectable for a sweet variety. Their high water content and low sulfur levels limit storage life compared to pungent keeping onions.

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