Hybrid

How Sweet It Is

Zea mays 'How Sweet It Is'

How Sweet It Is growing in a garden

This pure white supersweet corn lives up to its name with incredibly tender kernels that practically melt in your mouth and sweetness that stays fresh for days after harvest. The compact 6-foot plants are perfect for smaller gardens while still producing full-sized ears with excellent tip fill and uniformity. How Sweet It Is has become a favorite among home gardeners who want maximum sweetness in a manageable plant size that's easy to grow and harvest.

Harvest

87-92d

Days to harvest

📅

Sun

Full sun

☀️

Zones

2–11

USDA hardiness

🗺️

Height

5-8 feet

📏

Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Direct Sow
Harvest
Direct Sow
Harvest

Showing dates for How Sweet It Is in USDA Zone 7

All Zone 7 corn

Zone Map

Click a state to update dates

CANADAUSAYTZ3NTZ3NUZ3BCZ8ABZ3SKZ3MBZ3ONZ5QCZ4NLZ4NBZ5NSZ6PEZ6AKZ3MEZ4WIZ4VTZ4NHZ5WAZ7IDZ5MTZ4NDZ4MNZ4MIZ5NYZ6MAZ6CTZ6RIZ6ORZ7NVZ7WYZ4SDZ4IAZ5INZ6OHZ6PAZ6NJZ7DEZ7CAZ9UTZ5COZ5NEZ5ILZ6WVZ6VAZ7MDZ7DCZ7AZZ9NMZ7KSZ6MOZ6KYZ6TNZ7NCZ7SCZ8OKZ7ARZ7MSZ8ALZ8GAZ8TXZ8LAZ9FLZ9HIZ10

How Sweet It Is · Zones 211

What grows well in Zone 7?

Growing Details

Difficulty
Moderate
Spacing8-10 inches
SoilWell-drained, fertile soil with high organic matter content
pH6.0-7.0
WaterHigh — consistent moisture needed
SeasonSummer
FlavorExceptionally sweet and tender, maintains sweetness longer than standard varieties
ColorPure white kernels
Size8-8.5 inch ears

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 3June – JulyOctober – October
Zone 4June – JulySeptember – October
Zone 5May – JuneSeptember – October
Zone 6May – JuneSeptember – October
Zone 7April – JuneAugust – October
Zone 8April – MayAugust – September
Zone 9March – AprilJuly – August
Zone 10February – AprilJune – August
Zone 1July – AugustNovember – August
Zone 2June – AugustOctober – September
Zone 11January – MarchMay – July
Zone 12January – MarchMay – July
Zone 13January – MarchMay – July

Succession Planting

Direct sow after your last frost date, once soil temps hit at least 60°F — How Sweet It Is germinates poorly in cold soil and the seeds tend to rot rather than sprout. In zone 7, that puts you somewhere around April 1 through the end of June. With 87-92 days to harvest, a sowing at the very end of June puts you right at the edge of first fall frost, so don't push past that. Two or three successions spaced about 3 weeks apart — early April, mid-May, early June — will stretch your harvest window instead of dumping everything at once. The UGA Vegetable Garden Calendar specifically calls out a third corn planting in May, so that mid-season sow is well-supported.

One logistical wrinkle: each succession needs its silk window isolated from the others. Either put 250 feet between plantings or stagger them by at least 14 days. If two successions silk at the same time and cross-pollinate, the supersweet trait collapses — which is the one thing that makes this variety worth growing over a standard sweet corn.

Complete Growing Guide

This supersweet cultivar requires consistent warmth and will sit dormant if soil temperatures fall below 60°F, so wait until late spring to plant and consider using row covers early to maintain soil heat. The compact 6-foot stature makes it vulnerable to wind damage and lodging, especially when ears fill heavily, so plant in sheltered locations or provide support in exposed gardens. Supersweet varieties like this one are particularly attractive to corn earworms and fall armyworms—monitor closely and consider bagging developing ears with paper bags tied at the base for organic control. Isolate plantings from standard and field corn by at least 250 feet to prevent cross-pollination that ruins the eating quality. For maximum sweetness retention, harvest in early morning when sugar content peaks, and refrigerate immediately; waiting even a few hours allows sugars to convert to starch, negating this variety's main advantage.

Light: Full sun (6 or more hours of direct sunlight a day). Soil: Clay, High Organic Matter, Loam (Silt). Soil pH: Acid (<6.0), Neutral (6.0-8.0). Drainage: Good Drainage. Height: 5 ft. 0 in. - 8 ft. 0 in.. Spread: 1 ft. 0 in. - 2 ft. 0 in.. Spacing: 12 inches-3 feet. Growth rate: Rapid. Maintenance: Medium. Propagation: Seed. Regions: Coastal, Mountains, Piedmont.

Harvesting

Peak readiness for How Sweet It Is arrives when silks turn brown and dry while kernels reach full, plump size with milky juice when pierced—the ears should feel heavy and firm rather than soft or underfilled. This variety produces continuously over several weeks, allowing staggered harvesting rather than a single glut, which suits smaller gardens perfectly. For optimal sweetness retention, harvest in early morning when sugar content peaks, then refrigerate immediately since even a few hours at room temperature causes sugars to convert to starch. Twist ears downward at a sharp angle to cleanly separate from the stalk, taking care not to strip the husks, and expect full-sized ears on these compact 6-foot plants through the entire production window.

Color: Gold/Yellow. Type: Caryopsis. Length: > 3 inches. Width: 1-3 inches.

Garden value: Edible, Showy

Harvest time: Fall

Edibility: Edibile

Storage & Preservation

Store unhusked ears immediately in the refrigerator at 32-35°F to preserve maximum sweetness—How Sweet It Is retains its sugar content better than standard varieties but still benefits from prompt cooling. Keep husks on until ready to use, and consume within 5-7 days for peak flavor.

For long-term storage, blanch husked ears in boiling water for 4-6 minutes depending on size, then plunge into ice water before freezing. The supersweet kernels freeze exceptionally well, maintaining their tender texture for up to 12 months. You can also cut kernels from cobs and freeze in portion-sized containers. Pressure canning works well for this variety—process pints for 55 minutes at 10 pounds pressure. Avoid dehydrating as the high sugar content doesn't dry well and becomes chewy.

History & Origin

The specific origins of 'How Sweet It Is' are not well documented in readily available horticultural records, making its breeding history somewhat obscure. However, this variety belongs to the supersweet corn lineage that emerged prominently in the late twentieth century, likely developed through commercial seed breeding programs focused on maximizing sugar content and kernel tenderness. The variety's characteristics—exceptional sweetness retention and compact plant stature—suggest deliberate selection within modern hybrid breeding lines, possibly by a major seed company, though definitive attribution to a particular breeder, institution, or introduction year remains unclear in public documentation.

Origin: Mexico

Advantages

  • +Exceptionally sweet flavor that maintains freshness for days after harvest
  • +Compact 6-foot plants fit perfectly in smaller garden spaces
  • +Full-sized ears with excellent tip fill and uniformity despite compact size
  • +Tender kernels have a melting texture that appeals to most palates
  • +Moderate difficulty makes it accessible to home gardeners of varying experience

Considerations

  • -Susceptible to multiple serious diseases including northern corn leaf blight
  • -Vulnerable to several damaging pests like corn earworm and corn borer
  • -Requires 87-92 days to maturity, limiting planting windows in short seasons
  • -Higher maintenance needed to manage pest and disease pressure effectively

Companion Plants

The classic Three Sisters planting — corn, beans, squash — works as well here as anywhere. Bush beans and pole beans fix atmospheric nitrogen through root nodules, which feeds a heavy feeder like corn without extra synthetic fertilizer. Winter squash sprawls underneath and shades out weeds, while its prickly leaves make it harder for raccoons to move through the planting. The sequence matters: get the corn in first, let it reach about 6 inches, then add the beans, then the squash a week after that so nothing gets shaded out early.

Marigolds and nasturtiums at the perimeter draw parasitic wasps that go after corn earworm larvae and aphid colonies. Nasturtiums in particular tend to pull aphids onto themselves and off the corn. Keep them at the edges rather than interplanted — corn is wind-pollinated and needs to be sown in a solid grid of at least 4 rows to set ears reliably. Sunflowers placed at the north end bring in beneficials without shading the corn block.

Two plants to keep at a hard distance: any other corn variety, and black walnut. NC State Extension is clear that supersweet types like How Sweet It Is are cross-pollinated easily by standard sweet, popcorn, or field corn — and a cross-pollinated ear tastes like mediocre field corn after a 90-day wait. The recommended isolation distance is 250 feet, or stagger planting dates by at least 14 days so silk windows don't overlap. Black walnut produces juglone, a root toxin that leaches roughly 50-60 feet from the trunk and will stunt corn planted anywhere in that zone.

Plant Together

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Bush Beans

Fix nitrogen in soil that corn can utilize, classic Three Sisters companion

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Pole Beans

Climb corn stalks for support while fixing nitrogen to benefit corn

+

Winter Squash

Large leaves suppress weeds and retain soil moisture, completes Three Sisters guild

+

Marigolds

Repel corn earworm, aphids, and nematodes with strong scent

+

Nasturtiums

Act as trap crop for aphids and squash bugs, repel corn borers

+

Dill

Attracts beneficial insects that prey on corn pests like aphids

+

Sunflowers

Attract beneficial insects and birds that eat corn pests

+

Cucumbers

Benefit from corn's wind protection and shade during hot weather

Keep Apart

-

Black Walnut

Produces juglone which is toxic to corn and inhibits growth

-

Tomatoes

Both are heavy feeders competing for nutrients, attract similar pests like corn earworm

-

Fennel

Allelopathic properties inhibit corn germination and growth

Nutrition Facts

Calories
86kcal
Protein
3.22g
Fiber
2.7g
Carbs
19g
Fat
1.18g
Vitamin C
6.8mg
Vitamin A
0mcg
Vitamin K
0.3mcg
Iron
0.52mg
Calcium
2mg
Potassium
270mg

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #168538)

Pests & Disease Resistance

Resistance

Resistant to Stewart's wilt, moderate resistance to rust diseases

Common Pests

Corn earworm, Japanese beetles, corn borer, aphids

Diseases

Northern corn leaf blight, gray leaf spot, crazy top

Troubleshooting How Sweet It Is

What you'll see, why it happens, and what to do about it.

Silks and ear tips riddled with feeding damage, frass visible inside the husk at harvest

Likely Causes

  • Corn earworm (Helicoverpa zea) — moths lay eggs directly on fresh silks, larvae burrow down into the ear
  • European corn borer (Ostrinia nubilalis) — secondary entry through the shank or stalk, can meet earworm damage inside the same ear

What to Do

  1. 1.Apply a few drops of mineral oil to the silks 3-5 days after they emerge — this suffocates early-instar larvae before they reach the kernels
  2. 2.The UGA Pest Management Handbook recommends following a timed spray schedule once silks appear; Bt (Bacillus thuringiensis) applied every 3-4 days to fresh silks is effective and won't harm beneficials
  3. 3.At harvest, just cut off the damaged tip — the rest of the ear is usually fine
Long tan or gray lesions running parallel to leaf veins, starting on lower leaves and moving up the plant by mid-season

Likely Causes

  • Northern corn leaf blight (Exserohilum turcicum) — fungal spores spread by wind and rain splash, favored by cool nights below 65°F and wet weather
  • Gray leaf spot (Cercospora zeae-maydis) — produces narrower, more rectangular lesions; thrives in high humidity and poor airflow from dense planting

What to Do

  1. 1.Space plants no closer than 8 inches apart and orient rows to catch prevailing wind — airflow cuts disease pressure significantly
  2. 2.Rotate out of corn (and other Zea species) for at least 2 seasons; both pathogens overwinter in corn residue, so till it under or remove it after harvest
  3. 3.If blight reaches the ear leaf or above before silking, a fungicide application (chlorothalonil or a strobilurin) at tasseling can protect yield — after that point it's mostly cosmetic

Frequently Asked Questions

How long does How Sweet It Is corn take to grow?
How Sweet It Is matures in 87-92 days from direct seeding. Plant when soil reaches 65°F consistently, typically late May in zones 6-7. Count approximately 13 weeks from planting to harvest, with tasseling occurring around day 60-65 and ears ready for picking 3-4 weeks after pollination.
Can you grow How Sweet It Is corn in containers?
While possible, container growing isn't ideal for How Sweet It Is. You'd need extremely large containers (at least 20 gallons) for the 6-foot plants, and pollination becomes problematic with fewer plants. Block planting requires minimum 16 plants for good ear development. Focus container space on crops better suited to pots.
What does How Sweet It Is corn taste like?
How Sweet It Is delivers exceptionally sweet, tender kernels that practically melt in your mouth. The supersweet genetics create sugar levels 2-3 times higher than standard sweet corn, with a clean, intense sweetness without starchy aftertaste. The white kernels have a more delicate flavor than yellow varieties.
When should I plant How Sweet It Is corn?
Plant How Sweet It Is only when soil temperature consistently reaches 65°F, typically 2-3 weeks after your last frost date. In zones 6-7, this usually means late May to early June. Cold soil will prevent germination or cause seeds to rot, unlike hardier corn varieties that tolerate cooler conditions.
Is How Sweet It Is good for beginners?
How Sweet It Is rates as moderate difficulty, making it challenging for complete beginners. The isolation requirements, soil temperature sensitivity, and precise harvest timing require more attention than standard varieties. New gardeners should start with easier open-pollinated sweet corn before attempting supersweet types.
How do you prevent cross-pollination with How Sweet It Is corn?
Isolate How Sweet It Is by at least 250 feet from other corn varieties, or stagger planting dates by 2-3 weeks so tasseling doesn't overlap. Cross-pollination with field corn or standard sweet corn will make kernels tough and starchy, ruining the supersweet quality that makes this variety special.

Growing Guides from Wind River Greens

Where to Buy Seeds

Sources & References

External authority sources used in compiling this guide.

See the Methodology page for how this data is sourced, what's AI-assisted, and known limitations.

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