Best Alliums to Grow in Washington
Washington spans USDA Zones 4–9, typically Zone 7. We've broken out 44 allium varieties by zone — pick your zone below or find the right varieties for your specific part of the state.
Varieties
44
for Washington
USDA
Zones 4–9
135–290 days season
Beginner
29
easy to grow
Heirloom
26
heritage varieties
Washington in USDA Zones 4–9
Washington spans Zones 4–9. Variety lists below are organized by zone — start with your zone for the most accurate recommendations.
Growing Alliums in Washington
Zone 7's moderate climate creates a sweet spot for allium cultivation, offering enough winter chill for proper bulb development while avoiding the extreme cold that can kill tender varieties. Your 210-day growing season and relatively late spring frost (around April 1st) means you can grow both cold-hardy storage varieties and heat-sensitive types that struggle in warmer zones. The key challenge you'll face is the occasional temperature swings – those surprise warm spells in February followed by hard freezes that can confuse your garlic and shallots into premature sprouting.
When selecting alliums for Zone 7, prioritize varieties that can handle your variable spring weather and make the most of your extended growing season. Hardneck garlics like Music and German Extra Hardy will give you reliable harvests and beautiful scapes, while softneck varieties like Georgia Fire can work if you provide some winter protection. Your onion selection can be more adventurous – both short-day types like Vidalia and intermediate-day varieties like Yellow Sweet Spanish will perform well, giving you flexibility in harvest timing.
Zone 7 Alliums for Washington★ Most of WA
44 varieties · Last frost April 1 · 210-day season
Zone 6 Alliums for Washington
44 varieties · Last frost April 15 · 180-day season
Zone 8 Alliums for Washington
44 varieties · Last frost March 15 · 240-day season
Zone 5 Alliums for Washington
44 varieties · Last frost April 30 · 155-day season
Zone 9 Alliums for Washington
44 varieties · Last frost February 15 · 290-day season
Zone 4 Alliums for Washington
44 varieties · Last frost May 10 · 135-day season
Zone 7 Growing Tips for Washington
Plant your garlic and shallots between mid-October and early November, after soil temperatures drop below 60°F but at least 4-6 weeks before your first hard freeze. This timing allows proper root development without premature top growth. Start onion seeds indoors in late January or early February for transplanting after your April 1st frost date – I've found mid to late April works best when soil has warmed to at least 50°F consistently.
Your biggest challenge will be managing spring moisture and temperature fluctuations. Mulch heavily around garlic and shallots in late December to prevent freeze-thaw cycles from heaving bulbs out of the ground. For onions, use row covers during those inevitable late April cold snaps that can stress young transplants. The extended season means you can succession plant bunching onions every 3-4 weeks from April through August for continuous harvests.





