HeirloomContainer OK

Yellow Scallop Pattypan

Cucurbita pepo 'Yellow Scallop'

Green and yellow patterns are shown through glass squares.

These charming sunshine-yellow summer squashes look like little flying saucers with their distinctive scalloped edges and flattened shape. Incredibly productive plants begin bearing early in the season and continue producing tender, mild-flavored fruits perfect for stuffing, grilling, or eating raw. Their unique appearance and sweet, delicate taste make them a favorite at farmers markets and dinner tables alike.

Harvest

50-55d

Days to harvest

πŸ“…

Sun

White-Tailed Deer

β˜€οΈ

Zones

3–11

USDA hardiness

πŸ—ΊοΈ

Height

1-3 feet

πŸ“

Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Direct Sow
Harvest
Direct Sow
Harvest

Showing dates for Yellow Scallop Pattypan in USDA Zone 7

All Zone 7 squash β†’

Zone Map

Click a state to update dates

AKZ3MEZ4WIZ4VTZ4NHZ5WAZ7IDZ5MTZ4NDZ4MNZ4MIZ5NYZ6MAZ6CTZ6RIZ6ORZ7NVZ7WYZ4SDZ4IAZ5INZ6OHZ6PAZ6NJZ7DEZ7CAZ9UTZ5COZ5NEZ5ILZ6WVZ6VAZ7MDZ7DCZ7AZZ9NMZ7KSZ6MOZ6KYZ6TNZ7NCZ7SCZ8OKZ7ARZ7MSZ8ALZ8GAZ8TXZ8LAZ9FLZ9HIZ10

Yellow Scallop Pattypan Β· Zones 3–11

What grows well in Zone 7? β†’

Growing Details

Difficulty
Easy
Spacing36-48 inches
SoilWell-drained, fertile soil with good organic matter
pH6.0-7.0
Water1-2 inches per week, consistent moisture
SeasonWarm season
FlavorMild, sweet, and tender with delicate squash flavor
ColorBright golden yellow
Size3-4 inches diameter when harvested young

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 3β€”β€”June – JulyAugust – October
Zone 4β€”β€”June – JulyAugust – October
Zone 5β€”β€”May – JuneAugust – September
Zone 6β€”β€”May – JuneJuly – September
Zone 7β€”β€”April – JuneJuly – August
Zone 8β€”β€”April – MayJune – August
Zone 9β€”β€”March – AprilMay – July
Zone 10β€”β€”February – AprilMay – June

Complete Growing Guide

Light: White-Tailed Deer. Soil: High Organic Matter, Loam (Silt). Soil pH: Neutral (6.0-8.0). Drainage: Good Drainage, Moist. Height: 1 ft. 0 in. - 3 ft. 0 in.. Spread: 2 ft. 0 in. - 25 ft. 0 in.. Spacing: 12 inches-3 feet. Growth rate: Rapid. Maintenance: var. CylindricaZucchini Squash, var. Cylindrica. Propagation: Seed. Regions: Coastal, Mountains, Piedmont.

Harvesting

A type of berry called a pepo that has a hard rind. Fruits may be long or round, large or small, smooth or warty– some have edible flesh and some are too hard or insipid to eat, though the seeds of all are edible. Has a harder, thicker stem compared to other species.

Color: Black, Cream/Tan, Gold/Yellow, Green, Orange, Pink, Red/Burgundy, Variegated, White. Type: Berry. Length: > 3 inches. Width: > 3 inches.

Garden value: Edible, Showy

Harvest time: Fall

Bloom time: Summer

Storage & Preservation

Fresh Yellow Scallop Pattypans store best in the refrigerator crisper drawer for 4-7 days, though they're at peak flavor and tenderness within 2-3 days of harvest. Their thin, tender skins make them more perishable than winter squash, so avoid storing at room temperature for more than 1-2 days.

For longer preservation, blanch whole small pattypans (2-3 inches) for 3 minutes, then freeze in airtight containers for up to 8 monthsβ€”they're perfect for stuffing when thawed. Alternatively, slice larger fruits into rounds, blanch for 2 minutes, and freeze on trays before transferring to freezer bags. Pickled pattypans make excellent preserves: slice and quick-pickle in vinegar brine with dill and garlic for a tangy side dish that keeps refrigerated for several weeks.

History & Origin

Origin: North America

Advantages

  • +Fast-growing

Companion Plants

Plant Together

+

Nasturtiums

Repels squash bugs, cucumber beetles, and aphids while attracting beneficial predatory insects

+

Marigolds

Deters squash bugs, cucumber beetles, and nematodes with their strong scent

+

Radishes

Repels squash vine borers and cucumber beetles, breaks up soil for squash roots

+

Beans

Fix nitrogen in soil that squash can utilize, and squash leaves provide shade for bean roots

+

Corn

Provides vertical structure and wind protection, part of traditional Three Sisters planting

+

Catnip

Strongly repels squash bugs, cucumber beetles, and other common squash pests

+

Dill

Attracts beneficial insects like parasitic wasps that control squash pests

+

Oregano

Repels cucumber beetles and provides ground cover to retain soil moisture

Keep Apart

-

Potatoes

Compete for similar nutrients and space, may increase disease pressure in soil

-

Fennel

Inhibits growth of most garden plants including squash through allelopathic compounds

-

Brassicas

Heavy feeders that compete for nutrients, may stunt squash growth and development

Nutrition Facts

Calories
26kcal(1%)
Protein
0.52g(1%)
Carbs
5.64g(2%)
Fat
0.2g(0%)
Vitamin C
4.5mg(5%)
Iron
0.17mg(1%)
Calcium
9mg(1%)
Potassium
205mg(4%)

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #168040)

Pests & Disease Resistance

Resistance

Moderate resistance to common squash diseases

Common Pests

Squash bugs, cucumber beetles, aphids

Diseases

Powdery mildew, bacterial wilt, mosaic virus

Frequently Asked Questions

How big should Yellow Scallop Pattypan squash be when harvested?β–Ό
Harvest Yellow Scallop Pattypan when they're 2-4 inches across for the best flavor and texture. At this size, the skin should be bright yellow and tender enough to pierce with your fingernail. Smaller fruits (2-3 inches) are perfect for stuffing whole, while larger ones (3-4 inches) are ideal for slicing and grilling.
Can you grow Yellow Scallop Pattypan in containers?β–Ό
Yes, Yellow Scallop Pattypan grows well in containers due to its compact bush habit. Use a container at least 20 gallons (24+ inches wide and deep) with drainage holes. Choose dwarf varieties if space is limited, and expect 2-3 plants to provide plenty of squash for a family throughout the growing season.
What does Yellow Scallop Pattypan taste like?β–Ό
Yellow Scallop Pattypan has a mild, sweet, and delicate squash flavor with tender, almost buttery flesh when harvested young. The taste is less intense than zucchini but similar, with a slightly nutty undertone. Young fruits can be eaten raw in salads, while mature ones develop a richer, more pronounced squash flavor perfect for cooking.
How long does Yellow Scallop Pattypan take to grow from seed?β–Ό
Yellow Scallop Pattypan takes 50-55 days from seed to first harvest. Seeds typically germinate in 7-10 days in warm soil (65Β°F+), plants begin flowering around 35-40 days, and you'll see first fruits ready for harvest about 10-15 days after flowering begins.
Is Yellow Scallop Pattypan good for beginners?β–Ό
Absolutely! Yellow Scallop Pattypan is excellent for beginning gardeners. It's very easy to grow, has reliable germination, requires no staking or complex care, and produces quickly. The main skill to learn is harvesting at the right size and frequency, but even mistakes are forgiving since plants keep producing new fruits.
When should I plant Yellow Scallop Pattypan seeds?β–Ό
Plant Yellow Scallop Pattypan seeds after your last frost date when soil temperature reaches 65Β°F consistently. This is typically 2-3 weeks after the last spring frost. In most areas, this means late May through early June. In zones 9-10, you can plant a second crop in late summer for fall harvest.

Growing Guides from Wind River Greens

More Squash & Cucumbers