Vermont Cranberry Bush Bean
Phaseolus vulgaris 'Vermont Cranberry'

A beloved New England heirloom that's been grown in Vermont gardens since the 1700s, featuring beautiful burgundy-red beans that resemble cranberries when dried. This compact bush variety is perfectly adapted to shorter growing seasons and produces reliable yields of flavorful beans that have sustained New England families for centuries. The rich color and exceptional flavor make it a favorite for traditional baked bean recipes and modern farm-to-table cuisine.
Harvest
85-90d
Days to harvest
Sun
Full sun
Zones
2β11
USDA hardiness
Difficulty
Easy
Planting Timeline
Showing dates for Vermont Cranberry Bush Bean in USDA Zone 7
All Zone 7 bean βZone Map
Click a state to update dates
Vermont Cranberry Bush Bean Β· Zones 2β11
Growing Details
Zone-by-Zone Planting Calendar
| Zone | Indoor Start | Transplant | Direct Sow | Harvest |
|---|---|---|---|---|
| Zone 3 | β | β | June β July | September β October |
| Zone 4 | β | β | June β July | September β October |
| Zone 5 | β | β | May β June | September β October |
| Zone 6 | β | β | May β June | August β October |
| Zone 7 | β | β | April β June | August β September |
| Zone 8 | β | β | April β May | July β September |
| Zone 9 | β | β | March β April | June β August |
| Zone 10 | β | β | February β April | June β July |
Complete Growing Guide
Light: Full sun (6 or more hours of direct sunlight a day). Soil: High Organic Matter. Drainage: Good Drainage. Spacing: 6-feet-12 feet. Growth rate: Rapid. Maintenance: 'Rattlesnake'Pole Snap Bean, 'Rattlesnake'. Propagation: Seed. Regions: Coastal, Mountains, Piedmont.
Harvesting
The boat-shaped seed pods are bilaterally symmetrical and can be green, yellow, white, or purple at maturity. There is a wide variety of color and shape choices among cultivars.
Color: Gold/Yellow, Green, Purple/Lavender, White. Type: Legume. Length: > 3 inches. Width: < 1 inch.
Garden value: Edible, Good Dried
Harvest time: Fall, Summer
Bloom time: Spring, Summer
Storage & Preservation
Fresh Vermont Cranberry beans keep 4-5 days in the refrigerator stored in perforated plastic bags. For longer storage, blanch shelled fresh beans for 3 minutes, cool in ice water, then freeze in portions for up to 8 months.
For dried beans, complete drying by spreading harvested pods on screens in a warm, airy location for 2-3 weeks until beans rattle freely. Shell when fully dry and store in airtight containers in a cool, dark place where they'll keep for 2-3 years. Freeze dried beans for 48 hours before storage to eliminate any bean weevil eggs. The dried beans are perfect for traditional New England baked bean recipes and maintain their shape beautifully in long-cooking applications. Their rich, earthy flavor actually improves with age, making them ideal for winter storage.
History & Origin
Origin: Tropical America
Advantages
- +Fast-growing
Considerations
- -Toxic (Seeds): Medium severity
Companion Plants
Plant Together
Marigold
Repels Mexican bean beetles and aphids, reduces nematode populations in soil
Basil
Repels aphids, spider mites, and thrips while potentially improving bean flavor
Carrots
Deep taproot breaks up soil for bean roots, doesn't compete for same nutrients
Corn
Provides natural trellis support for climbing beans, part of Three Sisters planting
Summer Squash
Large leaves provide ground cover and moisture retention, completes Three Sisters guild
Nasturtium
Acts as trap crop for aphids and cucumber beetles, deters Mexican bean beetles
Rosemary
Repels Mexican bean beetles and carrot flies without competing for resources
Lettuce
Provides living mulch, shallow roots don't compete, harvested before beans need full space
Keep Apart
Onions
Can stunt bean growth and reduce nitrogen fixation through allelopathic compounds
Sunflowers
Allelopathic effects inhibit bean germination and growth, competes for nutrients
Fennel
Strong allelopathic properties inhibit growth of beans and most other garden plants
Nutrition Facts
Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #171722)
Pests & Disease Resistance
Resistance
Good cold tolerance and resistance to common bean diseases
Common Pests
Mexican bean beetle, bean leaf beetle, aphids
Diseases
Bacterial blight, white mold, bean rust