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Gros Michel Banana

Musa acuminata 'Gros Michel'

a plant with red and yellow flowers in a garden

The legendary banana that dominated world markets until the 1950s, known for its incredibly sweet flavor and the classic 'banana' taste that inspired artificial banana flavoring. This historic variety is making a comeback among home growers who want to experience the banana that previous generations considered the gold standard. Perfect for container growing and produces impressive hands of large, flavorful fruit.

Harvest

15-18d

Days to harvest

πŸ“…

Sun

Full sun

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Zones

10–11

USDA hardiness

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Difficulty

Moderate

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Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Direct Sow
Harvest
Direct Sow
Harvest

Showing dates for Gros Michel Banana in USDA Zone 10

All Zone 10 tropical β†’

Zone Map

Click a state to update dates

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Gros Michel Banana Β· Zones 10–11

What grows well in Zone 10? β†’

Growing Details

Difficulty
Moderate
Spacing6-8 feet apart
SoilRich, well-draining soil with high organic content
pH5.5-7.0
WaterConsistent moisture, 1-2 inches per week
SeasonYear-round in tropical zones
FlavorIntensely sweet and creamy with the classic banana flavor
ColorBright golden yellow when ripe
Size8-10 inches long, thick and substantial

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 10β€”β€”February – AprilApril – May

Complete Growing Guide

Light: Full sun (6 or more hours of direct sunlight a day). Water: Cavendish subgroupA number of cultivars from the triploid AAA cultivar group; most well known banana, Cavendish subgroup.

Harvesting

An elongated, peelable fruit with creamy flesh. Many commercial cultivars are often bred to be seedless.

Color: Black, Brown/Copper, Gold/Yellow, Green, Red/Burgundy. Type: Berry. Length: > 3 inches. Width: 1-3 inches.

Garden value: Edible, Showy

History & Origin

Origin: Southeast Asia

Companion Plants

Plant Together

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Taro

Utilizes different soil layers, helps retain moisture, and provides ground cover

+

Sweet Potato

Provides ground cover, suppresses weeds, and adds nitrogen to soil through symbiotic bacteria

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Lemongrass

Repels nematodes and other soil pests that commonly attack banana roots

+

Comfrey

Deep roots bring up nutrients, leaves provide potassium-rich mulch essential for banana growth

+

Marigold

Repels nematodes and aphids, reduces soil-borne diseases through natural compounds

+

Papaya

Similar water and nutrient needs, provides partial shade without competing for space

+

Pigeon Pea

Fixes nitrogen in soil, provides windbreak protection, and improves soil structure

+

Ginger

Repels soil pests and nematodes, thrives in banana's partial shade

Keep Apart

-

Black Walnut

Produces juglone which is toxic to banana plants and inhibits root development

-

Eucalyptus

Allelopathic compounds suppress banana growth and compete aggressively for water

-

Sunflower

Releases allelopathic chemicals that inhibit banana root growth and nutrient uptake

Nutrition Facts

Calories
89kcal(4%)
Protein
1.09g(2%)
Fiber
2.6g(9%)
Carbs
22.8g(8%)
Fat
0.33g(0%)
Vitamin C
8.7mg(10%)
Vitamin A
3mcg(0%)
Vitamin K
0.5mcg(0%)
Iron
0.26mg(1%)
Calcium
5mg(0%)
Potassium
358mg(8%)

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #173944)

Pests & Disease Resistance

Resistance

Susceptible to Panama disease (Fusarium wilt)

Common Pests

Nematodes, aphids, spider mites, thrips

Diseases

Panama disease, black sigatoka, crown rot

Growing Guides from Wind River Greens

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