Marigold African Orange Jubilee
Tagetes erecta 'Orange Jubilee'

These impressive African marigolds produce massive 4-inch fully double orange blooms on sturdy 24-inch plants that stand up to wind and weather. Known for their exceptional heat tolerance and continuous blooming, they're perfect for creating bold color statements in borders and cutting gardens. The vibrant orange flowers also serve as natural pest deterrents in vegetable gardens.
Harvest
N/Ad
Days to harvest
Sun
tah-JEE-tees ee-RECK-tah
Zones
2β11
USDA hardiness
Height
1-4 feet
Planting Timeline
Showing dates for Marigold African Orange Jubilee in USDA Zone 7
All Zone 7 flower βZone Map
Click a state to update dates
Marigold African Orange Jubilee Β· Zones 2β11
Growing Details
Zone-by-Zone Planting Calendar
| Zone | Indoor Start | Transplant | Direct Sow | Harvest |
|---|---|---|---|---|
| Zone 3 | April β May | June β July | June β August | β |
| Zone 4 | March β April | June β June | June β July | β |
| Zone 5 | March β April | May β June | May β July | β |
| Zone 6 | March β April | May β June | May β July | β |
| Zone 7 | February β March | April β May | April β June | β |
| Zone 8 | February β March | April β May | April β June | β |
| Zone 9 | January β February | March β April | March β May | β |
| Zone 10 | January β January | February β March | February β April | β |
Complete Growing Guide
Light: tah-JEE-tees ee-RECK-tah. Soil: Clay, High Organic Matter, Loam (Silt), Sand. Soil pH: Acid (<6.0), Alkaline (>8.0), Neutral (6.0-8.0). Drainage: Good Drainage, Occasionally Dry. Height: 1 ft. 0 in. - 4 ft. 0 in.. Spread: 1 ft. 0 in. - 2 ft. 0 in.. Spacing: Less than 12 inches, 12 inches-3 feet. Growth rate: Medium. Maintenance: Low. Propagation: Seed. Regions: Coastal, Mountains, Piedmont.
Harvesting
Color: Black. Type: Achene.
Harvest time: Fall
Bloom time: Fall, Summer
Edibility: Sap or juice can cause a rash.
Storage & Preservation
Fresh-cut African Orange Jubilee flowers last 5-7 days when properly stored. Immediately place cut stems in lukewarm water, then transfer to a cool location away from direct sunlight. Recut stems underwater every 2-3 days to maintain water uptake.
For culinary petals, store fresh ones in the refrigerator between damp paper towels in an airtight container for up to 3 days. For longer preservation, dry petals by spreading them on screens in a dark, well-ventilated area for 1-2 weeks until crisp. Properly dried petals retain their color and can be stored in airtight containers for up to one year.
Freeze whole petals in ice cubes for decorative drinks, or freeze dried petals in small containers for winter use as a natural food coloring. The dried petals work excellently as a saffron substitute in rice dishes and baked goods.
History & Origin
Origin: Mexico to Guatemala
Advantages
- +Attracts: Attractive Flowers, Colorful
- +Wildlife value: attracts butterflies
- +Edible: Sap or juice can cause a rash.
- +Low maintenance
Considerations
- -Toxic (Flowers, Roots, Sap/Juice): Low severity
- -Causes contact dermatitis
Companion Plants
Plant Together
Tomatoes
Marigolds repel nematodes, whiteflies, and hornworms that commonly attack tomatoes
Basil
Both repel aphids and flies; basil enhances the pest-repelling properties of marigolds
Peppers
Marigolds deter aphids, spider mites, and other pests that damage pepper plants
Cabbage
Repels cabbage worms, flea beetles, and other brassica pests
Cucumbers
Deters cucumber beetles, aphids, and squash bugs while attracting beneficial insects
Roses
Repels aphids, whiteflies, and may help reduce black spot disease
Nasturtiums
Both trap crops for aphids and cucumber beetles; create effective pest management zone
Lettuce
Marigolds repel slugs, aphids, and provide light shade during hot weather
Keep Apart
Black Walnut Trees
Juglone toxin from walnut roots stunts marigold growth and can cause wilting
Fennel
Releases allelopathic compounds that inhibit marigold germination and growth
Sunflowers
Compete aggressively for nutrients and water; allelopathic effects reduce marigold vigor
Nutrition Facts
Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #169103)
Pests & Disease Resistance
Resistance
Good disease resistance, naturally pest-repelling
Common Pests
Spider mites, aphids (though plants naturally repel many pests)
Diseases
Powdery mildew, leaf spot, stem rot in overly wet conditions