HybridContainer OK

Black Beauty

Solanum lycopersicum 'Black Beauty'

A close-up black and white of a wet tropical leaf.

A stunning purple-black tomato that combines the visual drama of dark anthocyanin pigments with exceptional flavor and improved disease resistance. These medium-sized fruits offer a perfect balance of sweet and savory flavors with a hint of smokiness that makes them irresistible for fresh eating. The dark coloration indicates high antioxidant content, making them as nutritious as they are delicious.

Harvest

70-80d

Days to harvest

πŸ“…

Sun

Blossom-End Rot of Tomato

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Zones

10–11

USDA hardiness

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Height

1-10 feet

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Planting Timeline

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Start Indoors
Transplant
Harvest
Start Indoors
Transplant
Harvest

Showing dates for Black Beauty in USDA Zone 7

All Zone 7 tomato β†’

Zone Map

Click a state to update dates

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Black Beauty Β· Zones 10–11

What grows well in Zone 7? β†’

Growing Details

Difficulty
Easy to Moderate
Spacing24-30 inches
SoilRich, well-drained soil with high organic content
pH6.0-6.8
WaterHigh β€” consistent moisture needed
SeasonYear Round
FlavorRich, complex flavor with sweet and smoky notes, well-balanced acidity
ColorDeep purple-black with dark green shoulders
Size6-8 oz

Zone-by-Zone Planting Calendar

ZoneIndoor StartTransplantDirect SowHarvest
Zone 3April – AprilJune – Julyβ€”September – October
Zone 4March – AprilJune – Juneβ€”August – October
Zone 5March – MarchMay – Juneβ€”August – October
Zone 6March – MarchMay – Juneβ€”August – October
Zone 7February – MarchApril – Mayβ€”July – September
Zone 8February – FebruaryApril – Mayβ€”July – September
Zone 9January – JanuaryMarch – Aprilβ€”June – August
Zone 10January – JanuaryFebruary – Marchβ€”May – July

Complete Growing Guide

Light: Blossom-End Rot of Tomato, Pepper, and Watermelon. Soil: Clay, High Organic Matter, Loam (Silt), Sand. Soil pH: Acid (<6.0), Neutral (6.0-8.0). Drainage: Good Drainage, Moist. Water: Blossom-End Rot of Tomato, Pepper, and Watermelon. Height: 1 ft. 0 in. - 10 ft. 0 in.. Spread: 1 ft. 0 in. - 4 ft. 0 in.. Spacing: 3 feet-6 feet. Growth rate: Rapid. Maintenance: High. Propagation: Seed. Regions: Coastal, Mountains, Piedmont.

Harvesting

The fruits are smooth, shiny, glossy, and are classified as berries. The size, shape, and color will vary depending on the variety or cultivar. The color of the fruits may be red, yellow, orange, green, purple, or pink. The fruits may contain over 100 yellow to light brown seeds.

Color: Gold/Yellow, Green, Orange, Pink, Purple/Lavender, Red/Burgundy, Variegated. Type: Berry. Length: > 3 inches. Width: > 3 inches.

Garden value: Edible, Showy

Harvest time: Fall, Summer

Bloom time: Fall, Summer

Edibility: The fruits or berries of the tomato are edible. They may be eaten raw, cooked, dried, or processed. They are a rich source of Vitamin A, Vitamin C, folic acid, and antioxidants. Lycopene is an antioxidant that gives the tomato its rich red color. Many plants will drop fruit when ripe or the fruit will come off easily. Tomatoes will continue to ripen once picked. Store them at room temperature.

Storage & Preservation

Store fully ripe Black Beauty tomatoes at room temperature for 3-5 days for best flavor, as refrigeration dulls their complex smoky-sweet taste. If you must refrigerate, bring them back to room temperature for 30 minutes before eating. For longer storage, harvest slightly underripe fruits and ripen them in a paper bag with a banana.

The rich anthocyanin content makes Black Beauty excellent for freezing – simply core and freeze whole in freezer bags for up to 8 months. The skins slip off easily after thawing. Their deep flavor intensifies when slow-roasted and frozen in portions.

For canning, their lower acidity requires added lemon juice or citric acid for safe water bath processing. The dramatic color makes them stunning in fermented salsas, though the purple hue will fade somewhat during fermentation. Dehydrating concentrates their smoky flavor beautifully – slice 1/4 inch thick and dry until leathery for gourmet cooking applications.

History & Origin

Black Beauty was developed in the early 2000s as part of the growing interest in anthocyanin-rich 'black' tomatoes, building on breeding work that began with varieties like Cherokee Purple and Black Krim. This hybrid was specifically created to address common problems with dark tomatoes – namely their tendency to crack and their often inconsistent flavor profiles.

The breeding program focused on incorporating the visual appeal and antioxidant benefits of anthocyanin pigments while improving disease resistance and maintaining the complex, rich flavors that make dark tomatoes so prized. Unlike many heirloom black varieties that can be temperamental, Black Beauty was bred for reliability and consistent performance across different growing conditions.

The variety represents the modern approach to tomato breeding – combining the desirable traits of heirloom varieties with the vigor and disease resistance that home gardeners need. Its development coincided with increased research into anthocyanins and their health benefits, making it part of the 'functional food' movement that seeks to maximize nutritional value alongside flavor and appearance.

Advantages

  • +Attracts: Bees, Pollinators, Predatory Insects
  • +Wildlife value: The plant is pollinated by bees, especially bumblebees.
  • +Edible: The fruits or berries of the tomato are edible. They may be eaten raw, cooked, dried, or processed. They are a rich source of Vitamin A, Vitamin C, folic acid, and antioxidants. Lycopene is an antioxidant that gives the tomato its rich red color. Many plants will drop fruit when ripe or the fruit will come off easily. Tomatoes will continue to ripen once picked. Store them at room temperature.
  • +Fast-growing

Considerations

  • -Toxic (Leaves, Stems): Medium severity
  • -High maintenance

Companion Plants

Plant Together

+

Basil

Repels aphids, whiteflies, and hornworms while potentially improving tomato flavor

+

Marigolds

Repel nematodes, aphids, and whiteflies with their strong scent

+

Carrots

Help break up soil for tomato roots and don't compete for nutrients

+

Parsley

Attracts beneficial insects like hoverflies that prey on tomato pests

+

Chives

Repel aphids and may help prevent fungal diseases

+

Nasturtiums

Act as trap crops for aphids and cucumber beetles while repelling whiteflies

+

Oregano

Repels many insect pests and may enhance tomato growth

+

Lettuce

Provides ground cover to retain moisture and doesn't compete heavily for nutrients

Keep Apart

-

Black Walnut

Produces juglone which is toxic to tomatoes and causes wilting

-

Fennel

Inhibits growth of tomatoes through allelopathic compounds

-

Brassicas

Compete for similar nutrients and may stunt tomato growth

-

Corn

Both attract corn earworms and tomato hornworms, increasing pest pressure

Nutrition Facts

Calories
27kcal(1%)
Protein
0.83g(2%)
Fiber
2.1g(8%)
Carbs
5.51g(2%)
Fat
0.63g(1%)
Vitamin C
27.2mg(30%)
Vitamin K
4.2mcg(4%)
Iron
0.33mg(2%)
Calcium
11mg(1%)
Potassium
260mg(6%)

Per 100g serving. % Daily Value based on 2,000 calorie diet. Source: USDA FoodData Central (FDC #321360)

Pests & Disease Resistance

Resistance

Good general disease resistance, less susceptible to cracking than most dark varieties

Common Pests

Tomato hornworm, aphids, flea beetles, cutworms

Diseases

Early blight, septoria leaf spot, fusarium wilt

Frequently Asked Questions

How long does Black Beauty tomato take to grow?β–Ό
Black Beauty tomatoes take 70-80 days from transplant to harvest, or about 90-100 days from seed sowing. In most climates, this means starting seeds indoors in early March for a July harvest. The variety needs adequate heat units to develop its full flavor complexity, so gardeners in shorter seasons may need to start earlier or provide season extension.
What does Black Beauty tomato taste like?β–Ό
Black Beauty offers a rich, complex flavor profile with sweet and smoky notes balanced by well-developed acidity. The taste is more intense and earthy compared to red varieties, with subtle wine-like undertones from the anthocyanin compounds. When fully ripe, they have a almost meaty richness that makes them exceptional for fresh eating and gourmet cooking applications.
Can you grow Black Beauty tomatoes in containers?β–Ό
Yes, Black Beauty can be grown successfully in large containers of at least 20-25 gallons. Use a high-quality potting mix amended with compost, and provide sturdy support since plants reach 5-6 feet tall. Container growing actually helps control soil moisture, which can improve the variety's already good crack resistance. Ensure 6-8 hours of direct sunlight daily.
Is Black Beauty tomato good for beginners?β–Ό
Black Beauty is suitable for beginners with some gardening experience, rating as easy to moderate difficulty. The main challenge is learning to judge ripeness by feel rather than color change. The variety's good disease resistance and crack tolerance make it forgiving, but new gardeners should practice consistent watering and proper staking techniques for best results.
When should I plant Black Beauty tomato seeds?β–Ό
Start Black Beauty seeds indoors 6-8 weeks before your last expected frost date. For most regions, this means starting seeds in early to mid-March for transplanting in mid to late May. The variety needs warm soil (60Β°F consistently) and benefits from a long growing season to develop its full flavor potential.
Why are my Black Beauty tomatoes not turning dark?β–Ό
Insufficient heat, excessive nitrogen fertilization, or high soil pH can prevent proper anthocyanin development in Black Beauty tomatoes. Ensure plants receive full sun, switch to low-nitrogen fertilizer once flowering begins, and test soil pH (should be 6.0-6.8). Cool nighttime temperatures below 55Β°F can also inhibit pigment development even when fruits are otherwise ripe.

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